Don't forget pudding. Everyone loves a sweet treat after a dose of the meat sweats. Try pouring salted caramel over almost any fruit or ice cream for a decadent and gorgeous final course.

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Sea Salted Caramel Sauce

Alice's own recipe Sea Salted Caramel Sauce was a great favourite with family, friends and craft fair customers so she decided to enter it into the Great Taste Awards 2015 and was delighted to receive a Gold Star Award in July 2015. This sauce later won Gold in the Irish Food Awards 2017, proving that this is a sauce worth tasting as it's now officially Irelands very best dessert sauce!

Chocolate Caramel Sauce

A rich and luxurious chocolate sauce with crunchy Achill Island sea salt. This is a very special treat. We have used it for puddings, on toast, melted on popcorn, and dolloped on ice-cream.