X

Oriel Irish Mineral Sea Salt Whiskey Smoked

Manufacturer: Oriel Sea Salt
Aged Teeling Whiskey oak kegs are smoked within hours of being emptied. This process ensures they retain their rich whiskey and oak aroma, which is then subtlety infused into Oriel Irish Mineral Sea Salt. Oriel salt is renowned for being rich in trace minerals and embodying a powerful taste that allows chefs to use less salt with the same kick. When smoked, it delivers a powerful and smoky delicious flavor.
*

Please choose from a 250g tub or a 1kg tub

£5.12
Shares:

We use this salt in our Scotch BBQ sauce. It is a truly special local Irish product. To create this incredible powerhouse of flavour, Oriel's fantastic sea salt is smoked using the wood from 90 year old Nicaraguan hand crafted oak kegs that have been freshly emptied of Teeling's Irish Whiskey.

Chef and editor of The Menu in The Irish Examiner, Joe McNamee, managed to put it’s culinary effect into words: “Oriel’s new Teeling Irish Whiskey Smoked Sea Salt is the culinary equivalent of a unicyclist balancing a pile of dinner plates atop a long pole, the other end of which is perched precariously on the tip of his put-upon proboscis - the concept alone is both terrifying and ridiculous and in reality it shouldn’t work at all yet somehow it does, three stonking great flavors, whiskey, smoke, salt, piled on top of each other and coming together in what can only be described as a very vigorous harmony”

  • Powerful taste profile with deep mineral oak and whiskey after tones.
  • Lower sodium plus you use less - up to 25% reduction.
  • Fine grain powder like texture allows you to use less because that's all you need.
  • More of a great finisher, this one will change the way you think about salt.
  • Smooth non-oxidised flavour is enhanced by the whiskey and oak notes.
  • Healthier – More minerals, lower Sodium and use less (with this, who cares?).
  • No Additives, Sea Salt as nature intended with just a puff of mighty smoke.
  • Totally Irish – Natural, Pure and Local.

From when Oriel pump ocean water in to their facility until they harvest their Natural Mineral Sea Salt, it is in a sealed pressurised system, so it never comes in contact with the air, thus it is non-oxidised. The result is a pure crystal white sea salt richer in minerals due to the sealed system and with a natural fine powder like grain.

250g

Product tags
Customers who bought this item also bought

Oriel Natural Mineral Sea Salt

Irish sea salt that is naturally low in sodium and high in minerals. Chefs love this salt because you get more flavour with less of it. We use it all the time for brining and salting meat for smoking or bbq. We have also made bacon with it and we use it for cooking every day.
£4.04

Brown Sauce - The Classic

Brown sauce is the mutt of the sauce world. It has no pedigree, no sense, and it doesn't behave very well. But like a mutt, put a bit of cheese or cold meat in front of it and it will love you to the very end. Great Northern Larder brown sauce is tangy, fruity, very dark, quite spicy, and full of sharp-tasting apples. It is made to go with a full Irish breakfast, but you haven't had a cheddar cheese sandwich until you have had one dripping with brown sauce.
£4.04

Fury - Very Hot Chilli Sauce

Do you think you can take the heat? Fury takes the burn to the next level with a tasty mixture of cayenne, scotch bonnet, ghost, and reaper peppers. Apart from a specially chosen blend of fresh hot chilli peppers, we have added nothing to this sauce except Irish apple cider vinegar, fresh Irish carrots for body and sweetness, and a pinch of Oriel Irish Sea Salt.
£14.37